First Food Post of The Year: Hao Hong Kong Diner

Wednesday night, Joko invited me to attend the MSA (Manila Surfers Association) dinner at Hao Hong Kong Diner. Being the (plate)surfer that I am, of course I said yes! I love being with our surfer friends (lifestyling!) and I love trying out new restos. At shempre, alam naman ng nakakarami na matakaw ako.

I had no idea that Hao is just in Jupiter St. Very near my office. I googled Hao and found it odd that it’s been around since the last quarter of 2011 and I only found a couple of posts about it. The diner certainly deserves a blogpost. We were there last night and we all loved the place!

There are maybe 6 or 7 tables inside. The smoking area is almost as big as the non-smoking section. It’s tastefully decorated and the feel is very chill. Ideal for a casual date or a quiet dinner with friends. But with friends like mine, ewan ko lang yung quiet part. 😛 The place closes at 2am on weekdays and 3am on weekends.

The meals are affordable and there are a lot of choices. The servings are not that big though, but it’s okay because most of the food we had were really good. The waitstaff was also friendly and helpful. There is also free wi-fi. You can check out their menu here, here, here and here. :p

Shani enjoyed the crispy pork hoisin rice topping (148php) and century egg (58php). At dahil Chinese siya, naniwala ako sa kanya. I tried the egg and it was good indeed. I also liked the pechay rice (68php), dumplings (68php) and fried tofu (68php). I chose the special soy sauce. I think I would have liked it more if I paired it with the spicy mandarin.

The hot and sour soup became Joko’s instant favorite. I also ordered it because inggitera ako. It was served piping hot and tasted quite spicy. I ate it with the lobster balls (68php). Good combo! The only food I didn’t dare touch was the Chinese chorizo pao because I do not like chorizo. It’s still part of my food hatelist, which also includes curry, macaroons and rootbeer. ^_^

Dessert was Kefir scoop with glazed pao (108php). Delish pao but the kefir was a bit disappointing. Aside from the desserts in their menu, there are also jars that have “sari-sari store” sweets like Stork, Hawhaw Milk Candy, gold coins, jelly and Flat Tops. I love that the bottles of liquor are just right behind it. Treats for the young and young at heart! :))

They have quite a selction of alcoholic beverages and I’m disappointed I only found out about this place yesterday. Had I known about Hao early December, I would have celebrated my birthday here! Our other friends arrived and I did not take note of what they ate because I was too busy Facebook-ing. :p

Lastly, I noticed all of the prices end in 8. Lucky number!!! Advance Happy Chinese New Year to all! 😀 I am very sure that I will go to Hao again. I hope to see you guys there. But I warn you, what happens in Hao never happened! Haha, this is just me quoting one of items from Hao’s Rules. You can find it on every table.

Thanks for reading my very 1st food post this 2012! Or as they say in Mandarin… xie xie! 🙂

HAO HONG KONG DINER
27 Canopus St cor Jupiter St, Makati City
(02) 478-3927

—–

listening to: Calvin Harris – Feels So Close

Holiday Break 2011

This is my first post for the year and I’d like to talk about the last week of 2011.

I’m still hungover from my loooong vacation in Bataan. I spent 9 days with my family and that length is already a huge deal for me because I don’t get to be home every month.

My Christmas break was spent eating (a lot), sleeping (a lot), joking with my parents, visiting the beach with my cousins, reading The Power by Rhonda Byrne, and thanking God for the numerous blessings He has been showering me and my loved ones.

Here are some of the pictures from my simple yet meaningful stay in Morong from December 24 to January 2.

The Nuestra Señora del Pilar church of Poblacion, Morong, Bataan. This is where we went for mass on Christmas Eve and New Year’s morn.

Elmer, Ate Bel, Therese and I in front of the belen. Yes, eh baket? sa gusto naming mag-pose sa harap. 😛

With Father Gerry Jorge, parish priest. He spearheaded the Angel Tree Project with the goal of giving gift baskets to the 100 less fortunate families of our town.

With my goddaughter/niece Reese and her brother Sean. They visited me Christmas morning. The traditional “pangluluhod” aka aguinaldo time.

My cousin Gerald celebrated his 19th birthday the day before Christmas. I loved the pansit bihon and barbecue. I also got one of the flowers from the cake. Hehehe.

After eating, we watched Praybeyt Benjamin. Naglabas ng projector at screen si Gerald. Ayos, di’ba? :p

Daddy celebrated his 62nd birthday on the 29th. Thank you God for giving me a pogi, loving and superkind Daddy.

After lunch, we watched Enteng ng Ina Mo because it’s our yearly tradition to watch at least one MMFF entry. Then we went to the newly opened SM Olongapo and the jampacked Royal Duty Free.

Media Noche consisted of spicy tuna pasta, 14 fruits, red wine, ham, special macaroni soup, veggie stirfry, rice, lotus cream buchi, sapin-sapin, suman and bread with balsamic vinegar. And also our new favorite dulce de leche ice cream. Busog!!!

I went back to Manila carrying lots of pictures and happy memories from my Christmas vacation. =)

Happy New Year! I wish all your prayers get answered this year!

—–

listening to: Rock Sugar – Shook Me Like a Prayer

%d bloggers like this: